Mama Garcia of El Napolito shared her family Carne Asada recipe with us, giving our jerky a traditional flavor infused with real fruit juice, ancho powder, oregano and cayenne.

Our Cracked Black Pepper is simple and straightforward. With coarse-cracked black pepper and that perfect touch of brown sugar, it's a flavor you know and love — without any of the bad stuff. 

Fill your belly with your favorite grass-fed, grass finished jerky and keep yourself covered with our Homegrown Meats Tee. Featuring 100% preshrunk cotton, front & back logos, set-in rib collar with shoulder-to-shoulder taping, double-needle sleeve and bottom hem.

Keep yourself warm with our classic Homegrown hoodie. Featuring an 80% cotton, 20% polyester blend, drawstring hood, double needle stitching, underarm gussets, and chest & back print. Whether going out on the lake, hitting the trails or just lounging around the house, this mid-weight hoodie is the perfect companion you won’t want to go without.

We're big fans of collaboration in these parts — that's why we teamed up with Gringo Bandito on a hot sauce powered jerky with a zest for life.

Homegrown partnered with Stance to bring you the ultimate gift for your feet. These premium crew socks feature Feel 360 Technology, active support, quick drying, and performance cushion as well a custom Homegrown embroidery. 

Homegrown partnered with Stance to bring you the ultimate gift for your feet. These premium crew socks feature Feel 360 Technology, active support, quick drying, and performance cushion as well a custom Homegrown embroidery. 

A classic recipe named in honor of one of our original founders, Joel Mendenhall, who's family has been raising cattle on San Diego's Palomar Mountain since the 1800s. Dig into 'Joel's Traditional' and get a taste of tender-cut beef jerky with a traditional taste of the West.